PEN is a heat-resistant, more barrier-resistant PET-like resin that, because of its high cost, seeks to achieve widespread adoption in ready-to-drink containers. However, because of its ability to withstand high temperatures and repeated cleaning, this material has found a successful application space in multi-way recyclable/refillable beer and juice bottles in Scandinavia and South America. Rexam of the United Kingdom launched the fifth PEN beer bottle. Danish company Foroya Bjor is using a 0.38-liter refillable PEN bottle for its beer brand. The bottle weighs 36g and can be used up to 20 times. Rexam claims that it is a world-class PEN bottle manufacturer and the first and only one to develop a refillable PEN bottle.
Rexam has achieved the same success with the 1 liter hot-fillable refillable bottle developed for German Beckers Bester juice. The bottle can be filled at 80°C and can be washed like glass under the same temperature. The barrier properties of PEN enable beer to be stored without refrigeration.
Rexam has targeted PEN containers for those brewers who prefer refillable bottles instead of glass bottles. Rexam is also paying attention to the results of the mixture. The monolayer mixture has been successful in Eastern Europe. In Western Europe, multi-layer and coating methods are more popular because of shelf life requirements.
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The dining table and chair combination in a restaurant refers to the combination of tables and chairs used for dining. According to different needs and styles, restaurant dining table and chair combinations can be classified into various categories. The following will classify and introduce common dining table and chair combinations in restaurants.
1. Classified by purpose
1) Dinner table and chair combination: mainly used in formal dining venues, such as high-end restaurants, banquet halls, etc. The combination of dining tables and chairs usually uses high-end materials such as solid wood, marble, etc. The chairs are generally equipped with soft cushions to provide a comfortable dining experience.
2) Fast food table and chair combination: mainly used in fast food restaurants, coffee shops, and other fast-food restaurants. The combination of fast food tables and chairs usually adopts a simple and practical design. The tables are generally small, and the chairs are generally made of plastic or metal materials, which are easy to clean and move.
3) Outdoor table and chair combination: mainly used in outdoor dining venues, such as outdoor restaurants, balconies, etc. Outdoor table and chair combinations usually use materials with special treatments such as waterproof and anti-corrosion, such as aluminum alloy, plastic, etc., which have the characteristics of durability and easy cleaning.
2. Classify by Style
1) Modern style table and chair combinations: Modern style table and chair combinations usually adopt a simple and streamlined design, emphasizing practicality and comfort. The combination of modern style tables and chairs is suitable for modern restaurants, cafes, and other places.
2) European style table and chair combinations: European style table and chair combinations usually adopt gorgeous carved and curved designs, emphasizing details and decoration. The European style table and chair combination is suitable for high-end restaurants, banquet halls, and other places.
In summary, restaurant table and chair combinations are classified based on factors such as purpose and style. Different classifications are suitable for different types and needs of restaurants, and choosing the appropriate combination of dining tables and chairs can provide a better dining experience and comfort for the restaurant.
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