People nowadays are really blessed. What do you want to do at home, what can you eat, how many people make cakes in household rice cookers, but when they use rice cookers to make cakes, they don’t know what to do, then the home of decoration Xiaobian to introduce rice cooker cake and practices which cooker recipes which, I hope your reference when making a cake.
1. What are the practices of rice cooker cakes?
1. Let's talk about it first, but fresh eggs are knocked open. We put the egg whites and egg yolks into two bowls separately, but add the right amount of sugar, the egg yolk only needs to be evenly mixed, and the protein is sent to the can with a blender. Put your fingers up and set aside.
2. Next, let's put the flour in the evenly mixed egg yolk, stir it gently, don't use too much force, otherwise the cake made will be very hard to eat. The material of the cake embryo is ready.
3. What's more, we put a layer of oil on the bottom of the rice cooker, but then pour the dough and the beaten protein together, press the button on the rice cooker to cook, and watch it, but when it jumps up Press it again, we have to repeat it several times until we smell the scent of the cake in the rice cooker. But after the cake is steamed, we can take it out, and we can sprinkle the dried cranberry and raisins on the surface to decorate. Then the above is how to make cake with rice cooker.
2. What are the rice cooker recipes?
1. Let me talk about the wife cake. We mix the flour and butter in a ratio of 19:1, and add the water to form a dough. It repeatedly twists and increases the elasticity of the cake. Then cut into dough, we use a rolling pin to make a round shape, then add the filling of the wife's cake, the surface of the egg liquid, sprinkle with sesame, you can put it into the rice cooker.
2. Next, let's talk about, in fact, Margaret's small cake, we mix the flour and corn starch in a ratio of 4:1, but then add the right amount of butter and sugar, after adding water, knead the dough, we cut into the agent After the child is encased in a pre-prepared filling (made of mixed cooked egg yolk and red bean paste), it is wrapped with palms, and the rice cooker is brushed and put in. This cake does not need to be pressed too much. The cooking button is about 4-5 times.
3. Finally, the pizza is repeatedly made into a pizza skin with a selection of flour. We then apply a layer of vegetable oil to the bottom of the rice cooker, then put the cake into the rice cooker, but sprinkle some Pizza ingredients such as sausage, cheese, green pepper, and some seasonings, press the rice cooker button, press the rice cooker button several times, do not rush to open the lid, wait ten minutes to open.
Nowadays, people use rice cookers to make cakes at home, but what to do when making cakes. The above article is about what is the practice of rice cooker cakes and what are the rice cooker recipes. Too clear, if you want to know more about the decoration information, please continue to pay attention to the decoration home network.
More related wonderful reading:
How to use rice cooker cakes
The practice of rice cooker cake Daquan rice cooker cake making point
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